Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, beef stew(tumbukiza). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef stew(tumbukiza) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Beef stew(tumbukiza) is something that I’ve loved my whole life. They are fine and they look fantastic.

One deep secret to cook tumbukiza food. In a large sufuria, put the meat and water the same level as the meat. My Tumbukiza recipe is not only simple to make but it is also tasty and also perfect for nursing a hangover wink Enjoy. A very well liked Kenyan delicacy, especially on those hangover days.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef stew(tumbukiza) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef stew(tumbukiza):

1. Take 250 g beef, bone in
2. Get 3 large potatoes
3. Prepare 1 large onion chopped
4. Prepare 3 tomatoes chopped
5. Prepare 1 carrot diced
6. Take 1 knorr beef cube
7. Take To taste salt
8. Take Water
9. Take 2 tbs oil

Matoke is one Kenyan food that has an origin in Kisii lands. Matoke can be prepared with beef or without. From juicy grilled steak, to boiled soft steak (tumbukiza) and finally the perfect stew, you can never go wrong with a steak dish satisfying your palette.. There is no perfect stew, like a beef.

Instructions to make Beef stew(tumbukiza):

1. Boil meat with a little salt until cooked. Drain any soup into a bowl
2. Add onions and a little oil, fry until it starts to brown stirring constantly
3. Add tomatoes, stir reduce heat, cover and allow to cook. Stir occasionally so it doesn't stick to the bottom and burn. You can add potatoes and carrots at this stage but don't stir until tomatoes are well cooked
4. Add the soup you had drained earlier. If not available then use water enough to cook the potatoes, leaving some for stew
5. Check occasionally so they don't overcook, when almost ready add the beef cube and adjust salt as necessary. Simmer for two more minutes. Serve hot

From juicy grilled steak, to boiled soft steak (tumbukiza) and finally the perfect stew, you can never go wrong with a steak dish satisfying your palette.. There is no perfect stew, like a beef. Peel the plantains, cut into cubes, sprinkle with lemon juice, and set aside. Heat oil in a large pan. Fry the Onion, tomatoes, green pepper, hot pepper, and garlic together.

So that’s going to wrap it up with this exceptional food beef stew(tumbukiza) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!