Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tuwon shinkafa and stew with okoro soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Tuwon Shinkafa and stew with okoro soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tuwon Shinkafa and stew with okoro soup is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have tuwon shinkafa and stew with okoro soup using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuwon Shinkafa and stew with okoro soup:

1. Take White Rice
2. Get Pepper,onions,pepper chill
3. Take Okoro
4. Get Meat and bone meat
5. Prepare Spices
6. Make ready Red oil

Tuwo shinkafa, beans soup, okro and stew. Welcome back to my channel I know it's been a while and I missed you guys a lot these past few days. In my quest to eat Nigerian food. Serve Tuwo Shinkafa and Gbegiri with red stew and grill chicken.

Instructions to make Tuwon Shinkafa and stew with okoro soup:

1. Wash your white rice, add your water to your cooking pot add let it boil when it done add your wash rice to it when it cooked you used your turning stick to turn and pack ready to serve
2. Wash your meat and add your spices to it,grand your pepper add add your oil and pepper when it done you you add your water add spices add your meat closed until done
3. Cut your okoro and pound it add water to your cooking pot add the okoro add little pottasium(kanwa) to it let it boil then serve

In my quest to eat Nigerian food. Serve Tuwo Shinkafa and Gbegiri with red stew and grill chicken. It is usually served as an accompaniment for soups and stews Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared with rice flour (which is the easiest&fastest. Okro soup is very often eaten with fufu and makes a very filling dinner. This soup is best served with Tuwon Masara, Tuwon Shinkafa, Tuwon Acha or any other Tuwo of your choice.

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