Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, slow cooked mutton stew. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooked Mutton Stew is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Slow Cooked Mutton Stew is something which I have loved my whole life.

Heat oil in large skillet over medium-high heat. Transfer mixture to a slow cooker. Add carrots, celery, mushrooms, potatoes, tomato paste, beef broth, beer, Worcestershire sauce, rosemary, salt, and pepper. Learn how to make this simply delicious Slow Cooker African Mutton Stew recipe loaded with vegetables and slow-cooked flavor.

To get started with this recipe, we must first prepare a few components. You can cook slow cooked mutton stew using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooked Mutton Stew:

1. Get 1 kg Mutton Bone-in
2. Make ready 2 tbsp Ginger garlic paste
3. Make ready 2 tbsp Ghee
4. Make ready 3-4 Onions thinly sliced
5. Get 1 small bunch Coriander Leaves chopped
6. Get 1 bunch Mint Leaves chopped
7. Take 2 tsp Salt or to taste
8. Prepare WHOLE SPICES -
9. Prepare 3-4 Green Chillies slit
10. Get 2-3 Cardamom pods
11. Prepare 1 Cinnamon stick
12. Take 3-4 Cloves
13. Take 12-14 Black Peppercorns crushed slightly
14. Make ready 2 Bay Leaves
15. Prepare 6-7 Tailed Peppercorns or Kababchini crushed slightly

Coat each meat piece with the flour and add water to it. Simmer and boil till the meat is half done. Then add vegetables, salt, pepper, nutmeg and slow cook until the. Lamb Stew Recipe - Slow Cooked Garlic Mutton, a slow cooker this one we have used sage and garlic, but you could go with thyme rosemary basil, anything you l.

Instructions to make Slow Cooked Mutton Stew:

1. In a non-stick pot, heat Ghee or Oil and saute the Onions. Do not saute much. Let them be light pink in colour and almost translucent. But the raw smell should be gone and it must be almost mashed and done. It should be soft and perfect. Otherwise the colour of the Stew will be bad. Marinate Mutton Bone-in with Salt and Ginger garlic paste. Set aside for a few minutes.
2. Add all the whole spices now. Fry all for a minute or two before adding Mutton Bone-in pieces. Saute all of that well for the next 5 minutes. Also don't forget to add chopped Coriander and Mint Leaves.
3. Cook on a low heat until done. Adjust Salt and garnish with more of chopped Greens. Add water accordingly depending upon the meat taken. Since I have taken a kilogram of it, I have used 1 1/4 litres of water. As it gets cooked, the water reduces and the consistency is perfectly maintained. It should not be watery. Keep it on the semi thicker side. If desired, can add about 2 to 3 tablespoons of roasted Sorghum Flour or Jowar Aata. I did not add it.
4. Serve hot with Naans, Warqi Parathas or Rumali Rotis or just as it is as an appetizer. You will love it for sure.

Then add vegetables, salt, pepper, nutmeg and slow cook until the. Lamb Stew Recipe - Slow Cooked Garlic Mutton, a slow cooker this one we have used sage and garlic, but you could go with thyme rosemary basil, anything you l. Lamb stew may seem like a special occasion or weekend meal, requiring hours of attention, but when cooked in the slow cooker, lamb stew can be a busy weeknight dinner. This slow cooker lamb stew is a classic combination of lamb, potatoes, and carrots, and a perfect example of how the whole is more than the sum of its parts: It might look simple. Stir in the herbs de Provence.

So that’s going to wrap it up with this special food slow cooked mutton stew recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!