Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, nerikiri wagashi: "菖蒲 shobu （iris）". One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Nerikiri Wagashi: "菖蒲 Shobu （iris ）". Here is how you achieve that. Nerikiri Wagashi: "菖蒲 Shobu （iris ）". Here is how you achieve that.

Nerikiri Wagashi: "菖蒲 Shobu （Iris）" is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Nerikiri Wagashi: "菖蒲 Shobu （Iris）" is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook nerikiri wagashi: "菖蒲 shobu （iris）" using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Nerikiri Wagashi: "菖蒲 Shobu （Iris）":

1. Take 10 g Koshi-an (red bean jam)
2. Prepare 20 g Nerikiri-dough
3. Make ready Please refer to "Example: how to make a Dough for Nerikiri-Wagashi (with wheat flour)" or "Nerikiri-dough (with rice flour)"
4. Take Food colorings (purple and yellow)

It is enjoyed by millions every day. They are nice and they look fantastic. Nerikiri Wagashi: "菖蒲 Shobu （iris ）" is something which I have loved my entire life. Prepare of Please refer to "Example: how to make a Dough for Nerikiri-Wagashi (with wheat flour)" or "Nerikiri-dough (with rice flour)".

Instructions to make Nerikiri Wagashi: "菖蒲 Shobu （Iris）":

1. Ingredients
2. Utensils
3. Knead the dough. Divide the dough into 3, for a Petal part and a Petal Root part, a Small Petal part. Colorize the doughs with food colorings dissolved in water.
5. Divide the white dough into 3. Make 3 small Petals. Make a yellow petal root dough triangle and join the dough and a purple petal root dough together.
6. Wrap a bean paste ball with the dough, Make it triangle.
7. Gradate the border between two colors. Make 3 ditches form the bottom to the top. (Divide it into 3 equal.) Press & stretch down each Petals. Make 1 line on the center of each petal.
8. Put short 3 lines on one side of each petal. Put 3 round dents on the top. And connect them. Put the 3 small petals in the dents.

Nerikiri Wagashi: "菖蒲 Shobu （iris ）" is something which I have loved my entire life. Prepare of Please refer to "Example: how to make a Dough for Nerikiri-Wagashi (with wheat flour)" or "Nerikiri-dough (with rice flour)". Vous avez besoin Veuillez trouver mon recette "Pâte pour Nerikiri Wagashi" ou "Nerikiri Pâte (avec la farine de riz)". Préparer ＋ Colorant alimentaires (violet et jaune). Nerikiri Wagashi: "菖蒲 Shobu （iris ）" A la recherche de recette à base de nerikiri wagashi: "菖蒲 shobu （iris ）" parfaite ?? ne cherchez plus!

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