Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, crunchy mandazis. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crunchy mandazis in patco form Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, crunchy mandazis in patco form. It is one of my favorites. This time, I am going to make it a little bit tasty.

Crunchy mandazis is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Crunchy mandazis is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have crunchy mandazis using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy mandazis:

1. Prepare 800 g self raising flour
2. Make ready 80 g butter
3. Make ready 50 g sugar
4. Get 1/2 tbsp cinnamon
5. Take 1 tsp lemon juice
6. Get 300 ml milk
7. Prepare 2 eggs
8. Prepare 1 tbspn icing sugar
9. Make ready 1 strawberry

This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. PLEASE READ THIS: Am so sorry guys i made a minor mistake. I wrote add salt twice but in real sense i added baking soda and salt.

Steps to make Crunchy mandazis:

1. Weigh and mix the dry ingredients
2. Add blueband and rub in well using your finger tips, till the look like crumbs
3. Add the eggs and knead
4. Add warm milk or water and knead thoroughly adding bit by bit, till you get the rough texture
5. Apply some flour on the surface and roll out to your desired shapes
6. Deep fry and serve with tea

PLEASE READ THIS: Am so sorry guys i made a minor mistake. I wrote add salt twice but in real sense i added baking soda and salt. Mix all the ingredients together to make a dough,should not be too soft or too hard and immedietly cut into desired shape and dip fry in hot cooking oil. Heat oil in a deep-fryer or large saucepan over medium heat. There are many types of mandazis in East Africa.

So that is going to wrap this up for this exceptional food crunchy mandazis recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!