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Steps to Make Ultimate Lemon flavored mini mandazi

 ·  ☕ 3 min read  ·  ✍️ Ricky Aguilar

Lemon flavored mini mandazi
Lemon flavored mini mandazi

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, lemon flavored mini mandazi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy n yummy because of the lemon. Self raising flour Fresh lemon Sugar Magarine Milk Oil Steps. Grid your lemon and mix all ingredients together to a soft n not sticky dough. Mandazi is a popular snack in Kenya.

Lemon flavored mini mandazi is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Lemon flavored mini mandazi is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have lemon flavored mini mandazi using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemon flavored mini mandazi:
  1. Take Self raising flour
  2. Take Fresh lemon
  3. Get Sugar
  4. Take Magarine
  5. Make ready Milk
  6. Prepare Oil

Lemon flavored mandazi Mnawe Jane @janemnawe Mombasa. I always experiment with baking and this time I wanted different shaped mandazi rather than the always norm. See great recipes for Lemon flavored braided mandazi too! Mandazi is a popular African snack that is sold at almost every local restaurant and by the road side too and usually eaten for breakfast with a cup of tea.

Instructions to make Lemon flavored mini mandazi:
  1. Grid your lemon and mix all ingredients together to a soft n not sticky dough.
  2. Devide into sizeable balls.
  3. After rest of 10minutes,roll to flat and circle shape.
  4. Cut into four quarters and deepfry to golden brown. Serve with tea.

See great recipes for Lemon flavored braided mandazi too! Mandazi is a popular African snack that is sold at almost every local restaurant and by the road side too and usually eaten for breakfast with a cup of tea. This lemon mandazi adds a whole new element of flavour and warmth to the regular mandazi. In this video, we put together ingredients such as milk, eggs, and lemon to make simple Kenyan mandazi. This simple mandazi recipe produces incredible end re.

So that is going to wrap this up for this exceptional food lemon flavored mini mandazi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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