Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, yummy mandazi #authormarathon #festivecontestnaivasha. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Yummy Mandazi #AuthorMarathon #FestiveContestNaivasha is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Yummy Mandazi #AuthorMarathon #FestiveContestNaivasha is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook yummy mandazi #authormarathon #festivecontestnaivasha using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Yummy Mandazi #AuthorMarathon #FestiveContestNaivasha:

1. Make ready 1 kg self raising flour
2. Prepare Warm water
3. Make ready 2 eggs
4. Make ready 11/4 cups sugar
5. Make ready 2 tbsps margarine
6. Make ready Zest (1 medium lemon)
7. Make ready Oil for deep frying

In a separate bowl, combine flour, cardamom powder and a pinch of salt. Break the eggs, one by one into the mixture, then add two spoons of. Have a recipe of your own to share? Mandazi are those sweet and yummy East African donuts.

Instructions to make Yummy Mandazi #AuthorMarathon #FestiveContestNaivasha:

1. Assembleyour ingredients
2. Put the margarine, sugar, eggs and lemon zest in a bowl. Mix slightly. Add some flour and mix.
3. Mix well and add the water. Pour in more flour and mix to a light dough. Use your hands to knead until all flour is well Incorporated and forms a smooth dough. DO NOT over- knead.
4. Cover with a damp cloth and let sit for 5 minutes. Divide your dough into large balls and roll these out. Do not roll your dough too thin.
5. Cut into desired shapes as you set aside. Let them sit for 5mins (helps them rise more) as you heat your oil.
6. Once the oil is heated, start frying your mandazis a few at a time until browned.
7. Once done let them cool and enjoy with your favourite beverage.

Have a recipe of your own to share? Mandazi are those sweet and yummy East African donuts. They are known with different names depending on the Ethnic or location you are from. Some called them Maandazi, Mahamri or Mamri. Mandazi is a slightly sweet form of fried dough that originated from East African street food.

So that’s going to wrap it up with this exceptional food yummy mandazi #authormarathon #festivecontestnaivasha recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!