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Recipe of Ultimate Lemon Mandazi and Tea

 ·  ☕ 3 min read  ·  ✍️ Pauline Foster

Lemon Mandazi and Tea
Lemon Mandazi and Tea

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, lemon mandazi and tea. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lemon Mandazi and Tea is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Lemon Mandazi and Tea is something that I’ve loved my entire life. They are nice and they look fantastic.

The wide selection of organic teas. Shipped Fast & Direct from the US. Don't Miss Out on Healthy Savings! Mix unga,sugar,magarine, Stir the dry mixer well.then add cooking oil and abit of water.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook lemon mandazi and tea using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Mandazi and Tea:
  1. Make ready Mandazi self raising flour
  2. Make ready Magarine
  3. Make ready Lemon juice
  4. Get Sugar
  5. Make ready Cooking oil
  6. Get Warm water
  7. Prepare 5 eggs

Mandazi is a popular snack in Kenya. Mandazi is a popular African snack that is sold at almost every local restaurant and by the road side too and usually eaten for breakfast with a cup of tea. This lemon mandazi adds a whole new element of flavour and warmth to the regular mandazi. Kenyan Lemon Mandazi Recipe - Sheena's Kitchen.

Steps to make Lemon Mandazi and Tea:
  1. Mix unga,sugar,magarine,
  2. Stir the dry mixer well…..then add cooking oil and abit of water
  3. Mixed the dough until its ready then add the lemon juice in it.
  4. Roll the dough then cut into pices
  5. Place the dough into hot cooking oil in Sufuria
  6. Serve with soda or juice

This lemon mandazi adds a whole new element of flavour and warmth to the regular mandazi. Kenyan Lemon Mandazi Recipe - Sheena's Kitchen. Mandazi is a popular snack in Kenya. Add eggs and milk to the bowl. Alternatively, combine. milk with beaten eggs and add the mixture to the bowl.

So that is going to wrap this up for this special food lemon mandazi and tea recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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