Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, cinnamon mandazi. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

These mandazi were made in celebration of so many things. Last week, the UCE results came out and my little sister passed well. The passing alone called for celebration. Personally,I don't buy mandazi,i love homemade ones because i know exactly how clean and fresh my frying oil is.

Cinnamon mandazi is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cinnamon mandazi is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have cinnamon mandazi using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cinnamon mandazi:

1. Make ready 250 g self raising flour
2. Prepare 100 ml milk
3. Get 50 g margarine
4. Make ready 50 g sugar
5. Make ready 1 g salt
6. Get 5 g cinnamon
7. Get Oil for frying

Pour the wet ingredients into the dry ingredients. Start mixing the mandazi dough with a spatula. Mix until the dough starts to come together. lemon cinnamon mandazi nairobi kitchen recipe-Sift Flour into a large bowl. Add in the Margarine/Butter and rub with your hands until mixture resembles breadcrumbs-Add Sugar, Cinnamon, Lemon Zest, and Lemon Juice.

Steps to make Cinnamon mandazi:

1. Mix all the dry ingredients
2. Add margarine mix using your hands
3. Add milk to make a nice soft dough
4. Cover and let rest for 10mins
5. Cut it small balls and roll out
6. Cut into desired shape and deep fry to golden brown
7. Remove from oil and place on a kitchen towel or serviete to drain excess oil
8. Once cooled you can enjoy with tea or juice

Mix until the dough starts to come together. lemon cinnamon mandazi nairobi kitchen recipe-Sift Flour into a large bowl. Add in the Margarine/Butter and rub with your hands until mixture resembles breadcrumbs-Add Sugar, Cinnamon, Lemon Zest, and Lemon Juice. Mix well and set aside-Mix the Milk and Eggs together until well combined.-Pour the Milk-Egg mixture into the dry ingredients-Knead the dough with your hands until it has become firm. This mandazi's are very delicious and you can also carry them to work and share them with your colleagues. I would be glad to see your cinnamon and cardamon mandazi's outcome.

So that is going to wrap this up with this special food cinnamon mandazi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!