This page looks best with JavaScript enabled

How to Prepare Award-winning Eggless whole wheat cake

 ·  ☕ 3 min read  ·  ✍️ Tommy Jordan

Eggless whole wheat cake
Eggless whole wheat cake

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, eggless whole wheat cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This eggless mawa cake is a cardamom-spiced eggless buttery cake with a caramelized milky flavor. Made with mawa or khoya, whole wheat flour and butter. Mawa Cake (Eggless & Whole Wheat) This Mawa Cake is a rich and delicious cake made with mawa (khoya or evaporated dried milk solids), whole wheat flour, butter, milk, cream and sugar. Scented with cardamoms this is a rich buttery eggless mawa cake that has an exquisite taste and can be made for special occasions.

Eggless whole wheat cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Eggless whole wheat cake is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook eggless whole wheat cake using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Eggless whole wheat cake:
  1. Take 1 cup whole wheat flour
  2. Make ready 1/2 cup semolina
  3. Make ready 1 tsp baking soda
  4. Take 1/2 tsp baking powder
  5. Make ready 1 glass milk
  6. Get 1 cup sugar powder
  7. Take 1 cup malai
  8. Prepare 1 tsp rose essence
  9. Get 1 tsp cocoa powder
  10. Prepare 1 tsp ghee (for grease a mould)

Eggless Whole Wheat Cake Chocolate Buttercream Frosting is a soft moist cake and also comes with no eggs, less gluten, light, and yummy. In this recipe, the cake is made from whole grain wheat flour. Thick yogurt , cinnamon and nuts makes it a nice tea time cake option. The brown sugar imparts slightly caramel like overtones make tender & moist cakes. / Eggless Whole Wheat Milk Cake Recipe.

Steps to make Eggless whole wheat cake:
  1. Sieve wheat flour, semolina, baking soda, baking powder and mix well.
  2. In a bowl add milk, sugar, malai, rose essence mix it well.
  3. Now add dry ingredients except cocoa powder.
  4. Beat smoothly for lump free batter.
  5. Now grease a mould with ghee.
  6. Batter divided into two equal parts.
  7. Now add cocoa powder in one part.
  8. Mix well.
  9. Now pour the batter in mould one by one.
  10. Now make flower with tooth pick.
  11. Now take batter mould in preheated otg for 45 minutes on 180° temprature.
  12. Our eggless whole wheat flour cake is ready now.

Thick yogurt , cinnamon and nuts makes it a nice tea time cake option. The brown sugar imparts slightly caramel like overtones make tender & moist cakes. / Eggless Whole Wheat Milk Cake Recipe. Eggless Whole Wheat Milk Cake Recipe. This is a simple cake recipe. You need only a bowl and a wooden spoon or electric beater.

So that’s going to wrap it up for this special food eggless whole wheat cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share on