Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, classic hayashi rice. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Looking For Great Deals On Hi-rice? From Everything To The Very Thing. Great recipe for Classic Hayashi Rice. Hayashi Rice is a classic Japanese supper kids just love!!

Classic Hayashi Rice is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Classic Hayashi Rice is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have classic hayashi rice using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Classic Hayashi Rice:

1. Get 300 g Thinly sliced beef
2. Make ready 2 Medium onions(Sliced)
3. Take 200 g Mushrooms (Any kind)
4. Prepare 1 Box Hayashi Paste
5. Prepare 700 ml Water
6. Take 100 ml Red wine
7. Prepare 1 Tbsp Worcestershire sauce
8. Get 1 Tbsp Milk

Heat oil and add onions and carrots. Sprinkle corn starch on top of ground beef and add to the vegetables. Add beef broth, ketchup, sake and worcestershire sauce. This dish is a take on the classic hayashi rice.

Instructions to make Classic Hayashi Rice:

1. Heat olive oil in a large deep pan and stir-fry the sliced onions. Keep cooking till it gets soft and brown.
2. Add beef and mushroom. Keep stir-frying until beef is cooked.
3. Pour in water and bring to boil. Skim off the foam(scum). Simmer for about 10-15 minutes.
4. Reduce heat, add the Hayashi paste and stir well until the paste melts down.
5. Add red wine, worcestershire sauce, and milk. Simmer gently for about 5-10 minutes.
6. Serve with rice. Tasty with salad on the side!

Add beef broth, ketchup, sake and worcestershire sauce. This dish is a take on the classic hayashi rice. For this recipe I'm using ground beef and cooking it in broth, sake, ketchup and Worcestershire sauce. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe.

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