Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked potatoes and chicken (egyptian style). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baked potatoes and Chicken (Egyptian Style) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked potatoes and Chicken (Egyptian Style) is something that I’ve loved my whole life.

Cut potatoes, onions, celery and pepper in nice slices. Place veggies slices and chicken in a deep tray. Food Of Egypt - Egyptian Recipes. "Sanyet El batates is. basically baked slices of potatoes in the oven with tomatoes, onions and chicken or meat broth…" Perfected recipe for Egyptian, bakery-style Ghorayeba cookies! So that is going to wrap it up for this exceptional food baked potatoes and chicken (egyptian style) recipe.

To begin with this particular recipe, we must prepare a few components. You can have baked potatoes and chicken (egyptian style) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked potatoes and Chicken (Egyptian Style):

1. Make ready 4 large potatoes
2. Prepare 1 Kg chicken thighs (can be replaced with other parts or whole chicken)
3. Take 1 big yellow onion
4. Make ready 1 celery stick
5. Prepare 1 Green pepper (optional)
6. Make ready 2 small spoons minced garlic
7. Take 1 can chopped tomatoes
8. Take 3 big spoons of tomato paste
9. Take For seasoning: salt + black pepper + paprika + chilly flakes (optional)
10. Get 1 small cup chicken broth (chicken flavored cubes as alternative)

Sprinkle some good amount of salt and pepper on the potatoes. In a small bowl or mini prep, mix together the butter with the rosemary, thyme, garlic, salt. Pour melted margarine over chicken and vegetables. Bittersweet Chicken With Sesame Seeds, and Rice with Peas and Carrots O Meu Tempero.

Steps to make Baked potatoes and Chicken (Egyptian Style):

1. Marinate chicken in salt+black pepper+ chopped onion (rings) over night.
2. Cut potatoes, onions, celery and pepper in nice slices
3. Place veggies slices and chicken in a deep tray
4. Sauce: mix chopped tomatoes + tomato paste + minced garlic + salt + black pepper + paprika + chicken broth (can use chicken flavored cube)
5. Pour sauce on veggies and chicken in Tray.. then cover with foil and put in pre-heated oven for 45min.
6. Remove foil cover and broil for 5-10 min to get a nice color

Pour melted margarine over chicken and vegetables. Bittersweet Chicken With Sesame Seeds, and Rice with Peas and Carrots O Meu Tempero. Transfer chicken to serving platter and keep. Place the butter into a roasting pan, and melt in the oven. When butter is melted, swirl to coat the bottom of the roasting pan, and place the chicken drumsticks and thighs, potatoes, and unpeeled garlic cloves into the pan.

So that’s going to wrap it up for this exceptional food baked potatoes and chicken (egyptian style) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!