Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate illusion cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My "Chocolate Optical Illusion Cake" design is on the cover of the November chocolate edition of Cake Masters Magazine! > You can sample the article it here < > Or buy a copy of the issue here < You can also scroll down to see some more photos of this cake that was decorated entirely in modeling chocolate. I filmed the making of this cake, and the tutorial is available here >> Chocolate. Don't forget to turn on notifications, lik. Place the piece of chocolate onto the baking sheet.

Chocolate Illusion Cake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chocolate Illusion Cake is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate illusion cake using 4 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Illusion Cake:

1. Take 1 Dark Sponge
2. Get 1 Light Sponge
3. Get 2 Jars Chocolate Spread
4. Get Chocolate Decorations of your choice

Everyday I show you the m. The chocolate illusion cake was fantastic! Thank you for sharing your creative ideas. I really like the lamps in your new bedroom.

Instructions to make Chocolate Illusion Cake:

1. Repeat this with both sponges
2. Using a long sharp knife, carefully slice the sponge into 3 equal slices
3. Look around your kitchen for 2-3 round items to use as a cutting guide. I’ve simply used a saucepan lid and 2 different sized cutters.
4. Lay your first slice on a chopping board and using your biggest disc, cut around the layer using a sharp vegetable knife. Then repeat with your smaller shapes. Do this to both a dark and light slice.
5. Now remove the outer ring of both slices and swap them and repeat with the other rings. (This is where pictures are helpful.
6. Once you’ve cut and swapped alternate rings on both slices, it’s time to start building. Spread a layer of chocolate spread over the first layer, then pick up the other complete set of rings and lay it on top.
7. Repeat the above process with the other 4 slices but on the final layer, do not put anything on the top just yet.
8. You will have quite a huge cake but we want it to bond. To do this place the cake tin ring around the cake and fasten, cover with cling film then weight the top. I used a baking tray and a saucepan of cold water. This process will adhere the layers fully. I left mine overnight but 2 hours will be long enough.
9. Now decorate at will. I simply used Chocolate Spread and melted chocolate.
10. At this stage your guests will just think it’s a normal chocolate cake, until it’s cut. Then watch their faces.
11. No matter where the cake is cut, you will end up with a mind boggling slice of squares from a round cake. Keep the secret, it’s just a hack. As ever, enjoy.

Thank you for sharing your creative ideas. I really like the lamps in your new bedroom. I like how they reflect on the walls and the things below them. I told my mom about your surprise cake. She is thinking about making one for a Christmas cake.

So that’s going to wrap it up with this exceptional food chocolate illusion cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!