Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, homemade vanila cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade Vanila Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Homemade Vanila Cake is something that I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this recipe, we must first prepare a few ingredients. You can have homemade vanila cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Vanila Cake:

1. Get 2 cups all-purpose flour
2. Get Milk as needed to make a thick paste
3. Get 1 and a half cup Sugar
4. Make ready Pinch salt
5. Take Table spoon vanila extract
6. Get Nuts for garnishing
7. Prepare 1 tea spoon baking powder
8. Take 1/2 tea spoon baking soda
9. Prepare Oil for layering up the baking dish
10. Make ready 2 table spoons of butter

Whisk together the flour, baking powder and. Add vanilla extract and, with the mixer on low, slowly pour in the milk. Stop and scrape, and mix for another minute. Add the first egg, and mix on medium-low until incorporated; add the second egg and do the same.

Instructions to make Homemade Vanila Cake:

1. Preheat the oven at 230 °C for 15 minutes. Now mix all the ingredients in a bowl.
2. Then beat it on electric beater for few minutes until you get desired consistency.
3. Now add some oil to the baking dish so it won't stick. Add the cake mixture to the baking dish and garnish it with your favourite nuts. Bake it at 310° C for upto 1 hr.
4. Insert a toothpick if it comes out clean, mean it's done.
5. Let it cool and serve. Enjoy.

Stop and scrape, and mix for another minute. Add the first egg, and mix on medium-low until incorporated; add the second egg and do the same. Reduce the mixer speed to medium; beat in the eggs, one at a time. Whisk the flour, sugar, baking powder, baking soda, and kosher salt together in a large mixing bowl. Add the butter: Mix the softened butter into the dry mixture with a hand mixer on low speed until the butter is completely combined and the mixture has a sandy texture.

So that is going to wrap this up for this special food homemade vanila cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!