Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ginger cinnamon half cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ginger Cinnamon half cake is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Ginger Cinnamon half cake is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have ginger cinnamon half cake using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Cinnamon half cake:

1. Take 4 cups all purpose flour
2. Prepare 4 tsp baking powder
3. Make ready 2 eggs
4. Make ready 200 mls milk
5. Make ready 1 tsp ginger powder
6. Make ready 1 tsp cinnamon powder
7. Make ready 8 tbs cooking oil
8. Prepare 1 tsp vanilla essence
9. Prepare 1 cup sugar

Steps to make Ginger Cinnamon half cake:

1. Mix flour, baking powder, ginger and Cinnamon
2. Mix milk, cooking oil, sugar and vanilla essence, whisk together
3. Add wet ingredients to dry ingredients and knead to a soft dough
4. Cover and let it rest for 1hr
5. Cut into sizeable balls
6. Roll and cut into desired shapes
7. Deep fry on medium heat till golden brown
8. Serve with tea or juice

So that’s going to wrap it up with this exceptional food ginger cinnamon half cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!