Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, half cakes. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Add water or milk and knead the dough until is smooth, silky, and elastic, about ten minutes. Method: In a mixer, add all the ingredients except water and mix. You can order a half birthday cake for baby boy and a half birthday cake for girl from Bakingo.com. See more ideas about half birthday cakes, half birthday party, half birthday.
Half cakes is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Half cakes is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook half cakes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Half cakes:
- Take 4 (half cup) baking flour
- Prepare 2 tablespoons margarine
- Take 1/2 teaspoon baking soda
- Make ready 1 teaspoon baking powder
- Prepare 6 table spoons sugar
- Take Water
- Get Frying oil
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Steps to make Half cakes:
- In a mixing bowl add margarine, sugar, baking soda and powder then mix well.
- Add flour,mix then add water gradually.we want a tough dough not chapati soft.
- Don't let your dough sit.I don't.Roll to one big thick chapati then cut to your liking.
- Heat your frying oil,DO NOT LET IT GET TOO HOT.Put your half cake cuts and wait for them to slowly rise.As they get brown you turn and let the other side cook.
- This are the tools I used for my measurements.The blue one measured flour,then orange is the table spoon.
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