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Simple Way to Make Homemade Half cake mandazi

 ·  ☕ 3 min read  ·  ✍️ Landon Watkins

Half cake mandazi
Half cake mandazi

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, half cake mandazi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Half cake mandazi is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Half cake mandazi is something which I have loved my whole life. They’re fine and they look fantastic.

What exactly is a Mandazi, you might ask? A mandazi if a form of fried dough that originated in East Africa in the Swahili coastal areas of Kenya and Tanzani. Half-Cake Mandazi Recipe (spiced doughnuts) This has got to be the longest January on record. At least it feels like it to me.

To begin with this recipe, we must prepare a few ingredients. You can cook half cake mandazi using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Half cake mandazi:
  1. Make ready 2 cups mandazi flour
  2. Take 1/2 tsp salt
  3. Make ready 3 tbsps sugar(you can reduce or add to your preference)
  4. Get 1 tbsp magarine
  5. Get 1 cup water

There are many types of "mandazi" as the discussion at "Aimee's Mandazi recipe" on this channel shows. So to be on the safe side, this will not just be calle. I would like to assume, that "mandazi" is a general name. To be on the safe side, I will call this "half cake mandazi".

Instructions to make Half cake mandazi:
  1. Mix all ingredients together in a bowl excluding water
  2. Make a well at the center then mix the dough till well kneaded,the dough should not be too soft or too hard
  3. Cover it and allow it rest for 15 minutes
  4. Roll into a big circle and it should be thick enough then use your knife or pizza cutter and cut to your preferred shapes
  5. Fry them on a very low medium heat.ensure the oil is not very hot.when they float on top turn them,keep turning till they achieve a good brown color.

I would like to assume, that "mandazi" is a general name. To be on the safe side, I will call this "half cake mandazi". I remember during school days, there were very tasty "half cake" you could buy in Jinja town, near the source of the Nile … How to make HALF CAKES / Mandazi - East African Snack. A step by step guide mandazi preparation ugandan half cake. At least it feels like it to me.

So that is going to wrap this up for this exceptional food half cake mandazi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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