Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sponge cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

A Victoria Sponge was the favorite sponge cake of Queen Victoria, and has since become a tried-and-true recipe for tea-time sponge cakes. Victoria Sponges are generally filled with jam, and are undecorated on the top, but you can serve each piece with a dollop of whipped cream, or shake some powdered sugar over the top if you'd like. Great sponge cake recipe, works perfect. I did some variations to make a "Light Dessert".

Sponge cake is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sponge cake is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook sponge cake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sponge cake:

1. Get 2 cups granulated sugar
2. Get 6 eggs separated
3. Take 2 cups flour
4. Take 1 cup oil
5. Take 6 teaspoon baking powder
6. Take 1/2 cup warm water (half cup)
7. Prepare 1 teaspoon vanilla ess

This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine's Day go-to. Just like a chocolate-dipped strawberry, but in cake form! Sift flour and salt; set aside.

Instructions to make Sponge cake:

1. Beat egg whites till stiff leave aside
2. Beat together sugar,water, oil, egg yolks and vanilla until foamy.
3. Fold in egg whites to foamy mixture.
4. Preheat oven on 180° degrees
5. Grease oven tray or cake tin pour mixture into tray place in preheated oven bake for 1/2 an hour.
6. After baked leave to cool decorate as desired.
7. Suggestions for icing Butter icing White chocolate ganach Glace icing

Just like a chocolate-dipped strawberry, but in cake form! Sift flour and salt; set aside. In a large bowl, beat yolks until slightly thickened. Add dry ingredients to yolk mixture; mix well. Sponge cake is the perfect canvas for fruits, glazes and creams.

So that is going to wrap it up with this special food sponge cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!