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Recipe of Quick Chocolate cake!

 ·  ☕ 3 min read  ·  ✍️ Ruth Barton

Chocolate cake!
Chocolate cake!

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate cake!. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This is my own version of the chocolate microwave mug cake. Chocolate chips make this recipe even better. Don't wait to indulge in a slice of moist, rich chocolate cake – a classic treat that calls to mind Mom's best baking. Try one of these, our most popular chocolate cakes, today.

Chocolate cake! is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chocolate cake! is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake! using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake!:
  1. Prepare 1 cup milk
  2. Prepare 1/2 cup vegetable oil
  3. Get 1 and half cup of sugar
  4. Get Vanilla extract
  5. Prepare 1 and half cup of all purpose flour
  6. Get 1 teaspoon baking powder
  7. Get 1/4 of teaspoon of baking soda
  8. Get 3 tablespoon coco powder
  9. Get Chocolate ganache
  10. Get Dark chocolate
  11. Get Whipping cream
  12. Get 1 teaspoon butter

Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. Sift together the flour, cocoa, baking soda and salt. In a large bowl, cream together the margarine and sugar until light and fluffy.

Instructions to make Chocolate cake!:
  1. In a bowl, add milk, oil, vanilla extract and sugar… mix these ingredients well and keep aside for 5 minutes.
  2. Then add dry ingredients, all purpose flour, baking powder, baking soda, coco powder. Mix and make a smooth batter, then bake the cake for 30 mins on 180 degree C.
  3. To make chocolate ganache, boil whipping cream and add it in a bowl of grated dark chocolate. Keep aside for 1/2 minutes, then mix chocolate n whipping cream together n then add butter to it. Let it cool…
  4. Once ur cake and ganache is cooled, pour the ganache on cake, to the side add any grated chocolate (I grated KitKat chocolate, it gave an amazing flavor), keep to bars of the chocolate on cake. Keep the cake in refrigerator for 2 hrs, once its set serve m enjoy ! Uh may Decorate a cake in ur own style ! 😻hope uh guys will love it

Sift together the flour, cocoa, baking soda and salt. In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer.

So that is going to wrap this up with this exceptional food chocolate cake! recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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