Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oatmeal cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Oatmeal Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Oatmeal Cake is something that I have loved my entire life. They’re fine and they look fantastic.
This is the same receipe as the Kentucky Oatmeal Soice Cake which is a specialty at Atlanta's famed Horseradish Grill. The cake is more spectacular served with the restaurant's homemade caramel ice cream. We have made this cake alot over the past few years and it is always great. I do double the spices though.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have oatmeal cake using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Cake:
- Take Oatmeal
- Prepare 1 1/2 cup boiling water
- Make ready 1 cup oatmeal
- Take 1 stick butter
- Get Cake
- Take 1 cup brown sugar
- Prepare 1 cup sugar
- Take 2 eggs
- Take 1 1/2 cup sifted flour
- Get 1 tsp salt
- Get 1/4 tsp nutmeg
- Prepare 1/2 tsp cinnamon
- Take 1 tsp baking soda
- Take Topping
- Get 1/4 cup half & half
- Make ready 1/2 cup brown sugar
- Get 1 cup coconut
- Make ready 1 cup chopped nuts
- Take powder sugar
Put under broiler for a few minutes til bubbly. In a small bowl, cream shortening and sugars. Add oat mixture and egg; mix well. Combine the flour, baking soda, cinnamon and salt; add to creamed mixture and beat until combined.
Steps to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
Add oat mixture and egg; mix well. Combine the flour, baking soda, cinnamon and salt; add to creamed mixture and beat until combined. Like this oatmeal cake my Southern Grandma made for us when I was a kid. Although my Grandma Inez doesn't do quite as much magic in the kitchen as she used to, she's known for her delicious desserts and cozy comfort meals. And she has converted MANY people to baby lima beans.
So that is going to wrap this up for this exceptional food oatmeal cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
