Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy classic apple pie sharlotka - traditional russian cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
EASY classic apple pie Sharlotka - traditional russian cake is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. EASY classic apple pie Sharlotka - traditional russian cake is something that I’ve loved my entire life. They are fine and they look fantastic.
EASY classic apple pie Sharlotka - traditional russian cake 👉 YouTube : Irina Vlogger 🎬 @Goodfood_cooking France A classic recipe of my favorite apple pie sharlotka, traditional russian cake, easy to make and delicious served hot or cold. 🌰 EASY classic apple pie Sharlotka - traditional russian cake step by step. Whisk the eggs with the sugar with an electric mixer until the mixture turns white. Add a pinch of baking powder or a pinch of baking soda mixed with white vinegar and the flour. EASY classic apple pie Sharlotka - traditional russian cake step by step Whisk the eggs with the sugar with an electric mixer until the mixture turns white.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy classic apple pie sharlotka - traditional russian cake using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make EASY classic apple pie Sharlotka - traditional russian cake:
- Take 3 eggs
- Get 1 glass (20 cl) sugar (if you don't like too much sweety, take a half)
- Get 1 pinch baking powder or 1 pinch of baking soda mixed with white vinegar
- Get 1 glass (20 cl) flour
- Prepare 5 big (or 6 medium) sour apples
- Prepare Cinnamon, vanilla depending on your taste and your desire
In this blog post, DLS staff member and Russian instructor, Anastasia, bakes a traditional Russian apple cake, called Sharlotka. Anastasia shares, "Sharlotka is a classic apple pie every Russian person knows and loves. It's delicious and easy to make. For the filling, zest the lemon half and leave aside for the dough.
Steps to make EASY classic apple pie Sharlotka - traditional russian cake:
- Whisk the eggs with the sugar with an electric mixer until the mixture turns white.
1. Add a pinch of baking powder or a pinch of baking soda mixed with white vinegar and the flour.
1. Mix everything.
1. Take a mold (I use a 24cm diameter springform pan) and cover the bottom with baking paper.
1. Peel, core and cut the apples into large quarters and place them in the mold.
1. Sprinkle with cinnamon according to your taste. - Pour the batter over the apples.
1. Put the preheated oven at 180 ° C for about 30-35 minutes. You can check if the cake is ready using a knife tip which, if it comes out dry, indicates that the cake is done and ready to eat.
1. Enjoy your meal! - - 👉 Discover my full video recipe with subtitles at 🎦 ► https://youtu.be/3sJWf7687Ac
It's delicious and easy to make. For the filling, zest the lemon half and leave aside for the dough. Peel apples, cut into thin slices, and place in a bowl. Toss apple slices with remaining teaspoon cinnamon and lemon juice, and put them in the prepared pan, pressing down. EASY classic apple pie Sharlotka - traditional russian cake.
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