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Steps to Make Super Quick Homemade Bean cake and sauce(Moimoi)

 ·  ☕ 3 min read  ·  ✍️ Ann Ortiz

Bean cake and sauce(Moimoi)
Bean cake and sauce(Moimoi)

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, bean cake and sauce(moimoi). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Wash your beans and remove skin, blend with peppers, onion and garlic. In the mixture add stock cubes spices oil egg and mix then tie in a nylon and steam in water till hard. Nigerians typically prefer this method of cooking moi moi because of the almost imperceptible sweetness and flavor the leaf adds to the moi moi taste. Moi moi a delicious steamed puréed bean dish usually found in West African menu.

Bean cake and sauce(Moimoi) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Bean cake and sauce(Moimoi) is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have bean cake and sauce(moimoi) using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bean cake and sauce(Moimoi):
  1. Get Beans
  2. Take Egg
  3. Prepare leaves Pepper onion tomatoes and mint
  4. Prepare Oil spices

This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. Craft hot sauce company based in South London.

Steps to make Bean cake and sauce(Moimoi):
  1. Wash your beans and remove skin, blend with peppers, onion and garlic. Boil your egg and dice. In the mixture add stock cubes spices oil egg and mix then tie in a nylon and steam in water till hard.
  2. Grate your pepper, cut your tomatoes and dice your onion and saute in a pan, add little oil and sprinkle spices for flavor. Add your picked mint leaves in small quantity for aroma.
  3. Bring down your bean cake and cool, remove from the nylon and serve with your sauce

It is made of beans and some other local ingredients. Craft hot sauce company based in South London. About three hours before cooking the moi moi, soak and wash the beans to remove the coat. When the entire coat has been removed, place the beans in a bowl and pour enough water to cover it. Leave to soak for three hours.

So that’s going to wrap this up with this exceptional food bean cake and sauce(moimoi) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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