Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate dosa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Method: Heat milk in a pan and switch off flame and add chocolate and mix nicely. Add butter and mix it, later add all purpose flour, baking powder and mix nicely. Warm pan and place one ladleful of batter and spread dosa. Cook dosa with little butter on it and transfer into serving plate.

Chocolate dosa is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chocolate dosa is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate dosa using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate dosa:

1. Take 1/2 cup maida/all purpose flour
2. Get 1 tbs chocolate syrup
3. Make ready 1/2 cup ( Less than ) milk
4. Get 1 tbs peanut butter
5. Take as needed Condensed milk for garnishing
6. Take as needed Truti fruity
7. Get 1 pinch salt
8. Prepare 1 pinch baking powder

Pour a ladleful of dosa batter on it. Spread it nicely with circular motions. Let it cook till the time the bubbles stop appearing on the batter. Heat a dosa tawa and grease it with oil.

Instructions to make Chocolate dosa:

1. Take a bowl add maida, chocolate syrup, salt, milk mix togather and make a batter like dosa consistency
2. Make sure lumps should not be in batter then add a pinch of baking powder
3. Keep in rest for 5-10min.
4. Heat a nonstick tava on medium flame, pour this batter and spread it like dosa
7. Cook it for 3-4 min on medium heat. If you want crunchy one cook it little longer
8. Spread peanut butter with the help of butter knife
9. Garnish with condensed milk and truti fruti

Let it cook till the time the bubbles stop appearing on the batter. Heat a dosa tawa and grease it with oil. It should be hot before making the dosa. Pour a ladleful of batter and spread it in a circular manner. Cook the dosa on a medium heat by covering with a lid.

So that is going to wrap this up for this exceptional food chocolate dosa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!