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How to Prepare Quick Cakesicle

 ·  ☕ 4 min read  ·  ✍️ Mike Larson

Cakesicle
Cakesicle

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cakesicle. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cakesicle is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Cakesicle is something which I’ve loved my whole life. They are fine and they look fantastic.

Remove the cakesicle from the mold by gently pulling on the sides, and then pushing it out from the back and then gently push the stick and pull the cakesicle out. Then dip it in the chocolate. Tilt the glass or bowl as needed and the cakesicle to make sure it gets coated fully. If you have ever struggled to dip a cake pop or had them crack or fall off the stick, you are going to be so happy to discover the cakesicle.

To get started with this particular recipe, we have to prepare a few components. You can cook cakesicle using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cakesicle:
  1. Get 250 gms Dry Cake sponge
  2. Prepare 1 tsp Chocolate Ganache or as required
  3. Take As needed Melted chocolate
  4. Make ready 2 Ice cream stick
  5. Get as required Butter paper
  6. Take As needed Edible Sprinkler or sugar candies
  7. Prepare as required Melted chocolate for garnishing

Everything You Need to Know to Make Cake PopsiclesThis is a full tutorial where you will learn everything you need to know t. Silicone Cakesicle Molds and Popsicle Sticks: there are many different sizes and shapes of molds. Smaller molds tend to be better for dipping into chocolate and the bigger molds are better for spreading the chocolate in the molds as shown below. Cakesicle or Brownie Cakesicle Decorating Idea By using food safe paint brushes, you can easily "paint" some cool designs into the cakesicles or brownie cakesicles mold first.

Instructions to make Cakesicle:
  1. Take sponge cake and crumble it. Add chocolate ganache or any chocolate sauce or condensed milk in it as required for binding. Mix them well and give it a oval or round shape preferably with an ice cream stick.
  2. Put the cakesicles on butter paper and Keep them in freezer for ten minutes.
  3. After ten minutes cakesicles perfectly took shape.
  4. Melt chocolate Dark or milk as per your choice in microwave for ten minutes or on gas stove in double boiler for ten minutes..when it melts thoroughly dip your cakesicles in the melted chocolate.. after that drizzle some edible sugar candies and melted white or dark chocolate on it for garnishing…and again keep them in freezer for ten minutes.. Cakesicles are ready to eat.

Smaller molds tend to be better for dipping into chocolate and the bigger molds are better for spreading the chocolate in the molds as shown below. Cakesicle or Brownie Cakesicle Decorating Idea By using food safe paint brushes, you can easily "paint" some cool designs into the cakesicles or brownie cakesicles mold first. You can make a specific drawing with colored chocolate or regular chocolates or even a multicolor mishmash of color for a more psychedelic or simply colorful look. Baker's Note We cannot guarantee there will be no cross contamination with nuts or seeds. See more ideas about popsicles cake, cake pops, cupcake cakes.

So that’s going to wrap this up with this special food cakesicle recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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