This page looks best with JavaScript enabled

Steps to Prepare Homemade BBQ Chicken Bao

 ·  ☕ 4 min read  ·  ✍️ Gary Pena

BBQ Chicken Bao
BBQ Chicken Bao

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bbq chicken bao. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

BBQ Chicken Bao is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. BBQ Chicken Bao is something which I’ve loved my entire life.

These are ideally flat steam buns. They cook up very quickly and are amazingly pillow soft. After two failed attempts,here my take on. Prepare Honey BBQ chicken: In a bowl add milk, lemon juice & whisk well.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bbq chicken bao using 15 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Chicken Bao:
  1. Get For the Baos
  2. Prepare 350 grms All purpose flour +some more for dusting
  3. Take 20 grms Milk powder
  4. Take 1 tsp Yogurt
  5. Prepare 5 grms Instant yeast
  6. Prepare 35 grms unflavoured oil+some more for greasing
  7. Take 200 grms warm water
  8. Prepare 12-15 Parchment paper squares
  9. Get filling-
  10. Take 200 grms bonless chicken pcs
  11. Take 1 tbsp Ginger garlic paste
  12. Take 1 tsp Worcestershire sauce
  13. Prepare 1 tbsp BBQ Sauce
  14. Make ready 1 onion sliced
  15. Get 1 tbsp oil

For the chicken: Marinade the chicken in buttermilk, salt, white pepper and garlic salt for at least an hour. Then we coat the chicken in my special crispy chicken mixture (check out the recipe card for the full list of ingredients). Asian BBQ Pulled Chicken Gua Bao. However for ease you can easily purchase a rotisserie chicken and pull apart all of the meat.

Steps to make BBQ Chicken Bao:
  1. Take the flour,add milk powder,sugar & yeast
  2. Add the yogurt
  3. In warm water add the oil.Make a well in the flour
  4. Add the oil and warm water mixture.Mix everything with a spatula
  5. Now with the help of ur hands start kneading the dough.Knead for almost 12 to 15 mins
  6. Oil the dough,place it back in our bowl,cover with a samp cloth and let it rise for 1hrs and 30 mins
  7. Meanwhile let's prepare our filling-Marinate the chicken with some onions, ginger garlic paste,Worcestershire sauce
  8. Add the bbq sauce and marinate the chicken for 30mins
  9. Heat oil in a pan and add the marinated chicken and add little water and cook till the chicken is done
  10. Our dough has rised well.Look at the texture of the dough
  11. Punch the dough to remove all the air bubbles and roll the dough till 1 inch thick disc.Pour some oil and spread it
  12. With the help of a small bowl 8 inches diameter preferred.Make roundels on the rolled dough.Cut them and then gently fold each rolled disc
  13. Place the folded bao on the steamer placed on the butter paper and let then rose for another 30 mins.After 30 mins the buns have rised well
  14. Boil water and place our steamer over it.Cover the baos with a lid covered in napkin so the water droplets frm the steam.do not fall on the baos.Steam for exact 12 mins and then close the stove and let the baos rest in the steamer for 5 mins.Repeat for test of the baos
  15. Our baos have steams well and have fluffed up too
  16. The steamed buns are very soft.When we open them, they easily open up.This is because we had applied oil before folding them.
  17. Now take our chicken filling and fill it in the Baos
  18. Fill the baos with our chicken filling,add some cucumber slices for crunch.You can use more bbq sauce if you like.Just spread over the baos
  19. Our Bbq Baos are ready to serve

Asian BBQ Pulled Chicken Gua Bao. However for ease you can easily purchase a rotisserie chicken and pull apart all of the meat. Shred chicken breasts, mix through juices, stir through extra BBQ sauce to make it extra saucy and season with salt. Prepare bao buns according to packet instructions and fill with pulled BBQ chicken and remaining ingredients. Chinese dim sum is my favorite.

So that is going to wrap this up for this exceptional food bbq chicken bao recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on