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Recipe of Homemade Black Forest Half Cake

 ·  ☕ 3 min read  ·  ✍️ Mittie Jones

Black Forest Half Cake
Black Forest Half Cake

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, black forest half cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Black Forest Half Cake is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Black Forest Half Cake is something which I have loved my entire life.

Buy a black forest cake of ½ kg online with Indiacakes.com. Wish someone loads of happiness and love on their special day. The cake is a delicacy that nobody must miss. Every piece of this delicious delight is like tasting a serving from heaven.

To get started with this recipe, we have to first prepare a few components. You can cook black forest half cake using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Black Forest Half Cake:
  1. Take 150 gms Maida
  2. Take 6 eggs(room temperature)
  3. Make ready 1 cup Powdered sugar
  4. Prepare 60 gms Coco powder
  5. Take 1 tsp Vanilla essence
  6. Get 1 tbsp baking powder
  7. Prepare As needed Whipped cream as required for icing
  8. Get Cherries few
  9. Take 1 cup Sugar syrup
  10. Prepare 1 cup Shredded chocolate

This classic round Black Forest cake makes a highly tempting gift. It weighs half kg, and is stuffed with whipped cream and studded with cherries. Its eggless version is also available. You can give this gift on any joyous occasion.

Instructions to make Black Forest Half Cake:
  1. Sieve maida, baking powder and coco powder together. Keep aside.
  2. Beat all eggs one by one (I used electric blendar). To this add sugar and again beat till (approx 1min) the sugar mix with eggs nicely.
  3. Now add vanilla essence. Then slowly mix dry ingredients and fold the mixture slowly using spatula.
  4. Grease a microwave proof dish. Put butter paper. Pour the batter in this. Tap it to release air bubbles.
  5. Now put this in the microwave. Cook on high temperature on microwave mode for 5/6 mins. To check whether the cake is cooked or not,insert a toothpick in the cake. If comes clean, then done.
  6. Now remove the butter paper from the cake. Cut the cake into half. Take one half and cut the cake horizontally into 2pcs. Sprinkle sugar syrup over one half. Then put a layer of whipped cream. Then another half cake and sprinkle sugar syrup.
  7. Now put 1 layer of whipped cream over the cake. Keep it in fridge for 1hr to set.
  8. Remove from fridge and do final layer of icing. Put chocolate in all sides. Decorate using icing nozzle. Put cherry.
  9. Tasty quick black forest eggless cake is ready to serve.
  10. Very simple to make a cake using microwave

Its eggless version is also available. You can give this gift on any joyous occasion. Happy Bakinghalf kg black forest cake recipe water fall theme cakechocolate cakeblack forest cakejangle cakewater fall cakeeggless blac. How to decorate black forest cake at home.

So that is going to wrap it up with this special food black forest half cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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