Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, christmas cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Christmas Cake is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Christmas Cake is something that I have loved my entire life. They are fine and they look fantastic.

A square of gingerbread cake topped with cinnamon-dusted whipped cream on a white plate, garnished with a sprig of holly. Isaac's Carrot Cake topped with frosting and carrot design. A plain cheesecake cut into slices on a white cake stand. White Fruit Cake on a red napkin.

To begin with this recipe, we must prepare a few ingredients. You can have christmas cake using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Christmas Cake:

1. Get 12 oz s.r.flour
2. Prepare 1 tsp half of salt
3. Prepare 2 tsp mixed spice
4. Get 12 oz butter
5. Prepare 9 eggs beaten
6. Make ready 16 oz currants
7. Take 16 oz sultanas
8. Make ready 16 oz raisins
9. Make ready 4 oz cherries
10. Take 8 oz californian mix
11. Take 1 tsp half of nutmeg
12. Take 10 oz soft dark brown sugar
13. Get 1 lemon rind & juice
14. Prepare 1 tsp cinnamon
15. Get 8 oz ground almonds

This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. White Christmas Cake "Wow!" is the reaction from family and guests when they see and taste this lovely three-layer beauty. White chocolate, coconut and pecans make it so delicious.

Steps to make Christmas Cake:

1. sieve flour, spice. ground almonds. cream buter & sugar , stir in flour mix & eggs. lastly add fruit. place in tins
2. (10 inch tin) 150 c for one & a half hours. 110 c for a further 3 hours. (8 inch tin) 130 for 1 hour 10th mins. 110c for a further 2 hours 15 mins

White Christmas Cake "Wow!" is the reaction from family and guests when they see and taste this lovely three-layer beauty. White chocolate, coconut and pecans make it so delicious. You can bake the cake layers in advance and freeze them. Then assemble and decorate the cake the day of the party. —Nancy Reichert, Thomasville, Georgia Christmas cake and fruitcake often refer to the same thing: a cake with lots of candied dried fruits in them, a spicy-sweet flavor profile, and the presence of an alcohol such as rum. However, the American version of fruitcake often differs significantly from British Christmas cake, which is typically a moist, dense fruitcake draped in fondant.

So that is going to wrap it up for this exceptional food christmas cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!