Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, southern comfort hummingbird cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Southern Comfort Hummingbird Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Southern Comfort Hummingbird Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

There's nothing more delicious than homemade southern cake recipes. This tasty layered cake is made with crushed pineapple, bananas and pecans and, here's the best part, topped with a cream cheese frosting. Wiggins of Greensboro, North Carolina, we had no idea the cake would become our most popular and beloved Southern cake recipe ever. Without a doubt, the cake is a beauty with its three moist layers topped with cream cheese frosting and pecans; but it's the taste that really keeps us coming back.

To get started with this particular recipe, we must first prepare a few components. You can cook southern comfort hummingbird cake using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Southern Comfort Hummingbird Cake:

1. Take Cake
2. Prepare 3 cup all-purpose flour
3. Prepare 2 cup sugar
4. Prepare 1 tsp salt
5. Prepare 1 tsp baking soda
6. Take 1 tsp cinnamon
7. Prepare 3 eggs, beaten
8. Take 1 cup vegetable oil
9. Prepare 1 1/2 tsp vanilla extract
10. Make ready 1 can (8 oz) crushed pineapple, undrained
11. Take 1 cup pecans, chopped
12. Make ready 2 cup bananas, chopped
13. Make ready 1/2 cup pecans, chopped
14. Get Frosting
15. Take 1 packages (8 oz) cream cheese, softened
16. Prepare 3 cup powdered sugar
17. Take 1 tsp vanilla extract
18. Get 1/4 cup butter
19. Prepare 1 splash of half and half

It also shares recipe for a refreshing cocktail, a killer cake, and delicious morning-after French Toast if you have any bread left over from dinner. Hummingbird cake can be made into a sheet cake if you prefer. I love it as a classic layer cake but, at times a layer cake can be a challenge to transport to another location. My Hummingbird Cake Recipe is an amazingly soft, Southern classic cake recipe loaded with banana, pineapple and topped with cream cheese frosting.

Steps to make Southern Comfort Hummingbird Cake:

1. Preheat oven to 350°F
2. Combine flour, sugar, salt, baking soda, and cinnamon in a bowl. Add eggs and oil. Stir until dry ingredients are moistened. DO NOT BEAT. Stir in vanilla, pineapple, 1 cup pecans and bananas.
3. Pour batter into 3 greased and floured 9 inch round cake pans
4. Bake at 350°F for 25 to 30 mins or until tooth pick inserted comes out clean. cool in pans 10 mins. Remove from pans and let cool completely on wire racks.
5. Spread cream cheese frosting between layers and on to and sides of cake, then sprinkle 1/2 cup chopped pecans on top. Store in refrigerator. Makes one 3-layer cake.
6. For the frosting: Mix all of the ingredients, except powdered sugar and vanilla, with electric mixer until smooth and fluffy.
7. add powdered sugar and vanilla. Add enough half and half or milk to mix to spreading consistency.

I love it as a classic layer cake but, at times a layer cake can be a challenge to transport to another location. My Hummingbird Cake Recipe is an amazingly soft, Southern classic cake recipe loaded with banana, pineapple and topped with cream cheese frosting. Proceed with caution if you are trying to lose weight, watch your figure, or don't plan on eating half a cake in the next day. That's quite a feather in hummingbird cake's cap considering. Hummingbird cake started life as a spice cake with banana and pineapple.

So that is going to wrap this up with this exceptional food southern comfort hummingbird cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!