This page looks best with JavaScript enabled

Simple Way to Prepare Quick Chocolate cup cakes

 ·  ☕ 3 min read  ·  ✍️ Amelia Ward

Chocolate cup cakes
Chocolate cup cakes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate cup cakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate cup cakes is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chocolate cup cakes is something that I’ve loved my whole life. They are nice and they look fantastic.

A delicious gluten free cupcake recipe using rice and millet flour. The millet lends a bit of a cornbread taste to it. Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate cup cakes using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cup cakes:
  1. Prepare 94 gm Sugar
  2. Take 12 gm Coco powder
  3. Get 82 gm Maida
  4. Get 100 gm Oil
  5. Get 4 Egg
  6. Get Vanilla half teaspon
  7. Get Baking powder 2 tablspon
  8. Prepare For frosting
  9. Get Chocolate 300 gmp
  10. Prepare 150 gm Whippet cream
  11. Prepare 50 gm Butter

Remove from tins and cool completely. Make the frosting by In a large bowl, beat butter until fluffy using a hand mixer. Add in cocoa powder and vanilla extract. Whisk together the cake flour, cocoa powder, granulated sugar, baking powder, baking soda and salt.

Steps to make Chocolate cup cakes:
  1. Ovan preheat krenerakhen 180 per
  2. Maida main baking powder or Coco powder mix kr k Chan len
  3. Cup cake liner laga k try ready kren
  4. Ek bowl main egg,sugar oil dal k mix kr k beat kren BHT achi tarhan beat krna hai jab Tak fulfy thik beater ban jye
  5. Vanilla add kr k thoda beat kren
  6. Phir halke haath se maida dal k fold kren
  7. Mix kr k cups ko1/3 fill krden
  8. Ovan main try rakhen or 25/30 mint Tak bake kren
  9. Tooth pick se check kr k nikalnk thanda kren
  10. Ganache banane k liye tamam frosting ko mix kr k double boiller per paken jab thanda ho Jaye to beat kren
  11. Phir piping bag main ganache Dall k decoration kren

Add in cocoa powder and vanilla extract. Whisk together the cake flour, cocoa powder, granulated sugar, baking powder, baking soda and salt. Cupcakes: Whisk the flour, cocoa powder, baking powder, baking soda, and salt together in a large bowl until thoroughly combined. Place butter and chocolate in a separate, large heatproof bowl. Add milk and oil, then eggs, vanilla and vinegar.

So that’s going to wrap it up for this special food chocolate cup cakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on