Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, oatmeal cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Oatmeal Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Oatmeal Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
This is the same receipe as the Kentucky Oatmeal Soice Cake which is a specialty at Atlanta's famed Horseradish Grill. The cake is more spectacular served with the restaurant's homemade caramel ice cream. Add flour mixture and mix in. Cream together the margarine, brown sugar, and sugar.
To begin with this recipe, we must prepare a few components. You can have oatmeal cake using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Cake:
- Make ready Oatmeal
- Get 1 1/2 cup boiling water
- Get 1 cup oatmeal
- Get 1 stick butter
- Get Cake
- Prepare 1 cup brown sugar
- Make ready 1 cup sugar
- Make ready 2 eggs
- Take 1 1/2 cup sifted flour
- Prepare 1 tsp salt
- Get 1/4 tsp nutmeg
- Make ready 1/2 tsp cinnamon
- Get 1 tsp baking soda
- Make ready Topping
- Get 1/4 cup half & half
- Take 1/2 cup brown sugar
- Prepare 1 cup coconut
- Take 1 cup chopped nuts
- Get powder sugar
In large bowl, beat margarine and sugars until well blended. Add egg whites and vanilla; beat well. In a small bowl, cream shortening and sugars. Add oat mixture and egg; mix well.
Instructions to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
In a small bowl, cream shortening and sugars. Add oat mixture and egg; mix well. Combine the flour, baking soda, cinnamon and salt; add to creamed mixture and beat until combined. Like this oatmeal cake my Southern Grandma made for us when I was a kid. Although my Grandma Inez doesn't do quite as much magic in the kitchen as she used to, she's known for her delicious desserts and cozy comfort meals.
So that is going to wrap it up for this exceptional food oatmeal cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
