Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate chip cake - jiko. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Half cup butter (i used prestige margarine) •. A pinch of salt if using unsalted butter •. Basic Moist Eggless Chocolate Cake Recipe Flatbreads, Basic and Kalamata Olive (Jiko) Flourless Chocolate Cake (Boma) Frunch (Boma) Fufu (Boma) Ginger Carrot Soup (Boma) Green Coriander Chutney (Sanaa).

Chocolate chip cake - Jiko is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chocolate chip cake - Jiko is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip cake - jiko using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip cake - Jiko:

1. Take 100 % love
2. Take 250 gms flour
3. Prepare 200 gms sugar
4. Take 5 eggs
5. Make ready 2 tbs Cocoa powder
6. Prepare handful Chocolate chip
7. Take 1 tbs Baking powder
8. Take 250 gms prestige marg
9. Take Chocolate essence

Warm Chocolate Banana Molten Cake chocolate cream pudding, chocolate sauce, caramelized banana, banana ice creamSeasonal Sorbet A clear favorite with Jiko-devotees, the robust filet and rich mac and cheese accompaniment are a perfect pairing of flavors.. Homemade Chocolate Chip Cookie Ice Cream Sandwich A favorite from way back, this snack eats like a meal!. Chocolate cake pop & peanut butter sandwich on Main Street. For sweets, the indulgent Ghanaian chocolate and Kenyan coffee pot de crème and avocado custard cake with blood orange kulfi are tops.

Instructions to make Chocolate chip cake - Jiko:

1. Get all the tools and ingredients and measure the required quantities..
2. Sift with a large sieve the flour, baking powder, cocoa powder in a bowl.
3. In a clean sizeable bowl, beat margarine and sugar together on high speed for 5minutes.
4. Add one egg at a time in the mix as you beat the mix together.
5. Add the flour mixture to the wet ingredients and beat gently for a minute.
6. Fold in the chocolate chips
7. Pour the batter in your baking tin and bake in your pre-heated sufurias till ready.
8. Let cake cool then remove from tin.
9. Serve with Love and best brew.

Chocolate cake pop & peanut butter sandwich on Main Street. For sweets, the indulgent Ghanaian chocolate and Kenyan coffee pot de crème and avocado custard cake with blood orange kulfi are tops. Cut through the batter with a knife to remove air pockets. Run a knife around sides and center tube of pan. RECIPE: STRAWBERRY CHOCO CHIP CUPCAKES Strawberry Choco Chip Cupcakes.

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