Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lemon cake baked with jiko#4weekschallenge. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lemon cake baked with jiko#4weekschallenge is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Lemon cake baked with jiko#4weekschallenge is something that I have loved my whole life. They are nice and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can have lemon cake baked with jiko#4weekschallenge using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lemon cake baked with jiko#4weekschallenge:

1. Prepare 250 g all purpose flour
2. Take 125 g sugar
3. Prepare 125 ml cooking oil
4. Make ready 2 eggs
5. Take 1 grated lemon peel
6. Prepare 3 tablespoon baking powder
7. Get 500 ml milk

To test if the cake is done, insert a fork or skewer into the center. The fork or skewer should come out completely dry. Sieve the two cups of flour into the plastic basin making sure to enhance its airing. Add the cup of sugar and mix.

Steps to make Lemon cake baked with jiko#4weekschallenge:

1. Grease the baking tin and set aside.Ensure the jiko is well lit.
2. Sieve the dry ingredients and mix well.Add the grated lemon too to the mixture.
3. Beat the eggs in a separate bowl and add to the mixture.
4. Add oil and milk simultaneously till the mixture is moistened(It should be lumpy)
5. Pour some butter in the baking tin and pour the mixture.
6. Cover well with a tight lid and place it on the jiko. Distribute the charcoal equally both on top and down for equal distribution of heat.
7. Bake for 30-35 min.

Sieve the two cups of flour into the plastic basin making sure to enhance its airing. Add the cup of sugar and mix. Take two spoonfuls of margarine and beat it into a soft mixture. Create a well in the middle of the plastic basin. Beat the four eggs in the bowl till they form large bubbles.

So that is going to wrap it up for this special food lemon cake baked with jiko#4weekschallenge recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!